Roasted Shrimp Quinoa Spring Rolls

Roasted Shrimp Quinoa Spring Rolls

recipe by

350
calories
10
ingredients
4
servings
3.716

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Ingredients

1 lb medium shrimp peeled and deveined
12 rice paper 16-cm
1 1/2 cups cooked quinoa
1 cucumber julienned
1 carrots peeled and julienned
1/4 cup peanut butter
1/4 cup water
1 tbsp hoisin sauce
2 tsps Sriracha

Nutrition Facts

350
calories
12
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 175mg
58%
Sodium 400mg
17%
Potassium 610mg
17%
Total Carbohydrates 30g
10%
Dietary Fiber 5g
20%
Sugars 6g
Protein 31g
62%
Vitamin A
60%
Vitamin C
10%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 9